Cake and Gin, Gin and Cake, that is what we all need, and now you can enjoy them at the same time. A moist, lemony loaf cake, but with a twist!! This cake is baked with gin and drizzled with gin & tonic.. a nice mellow taste is left on the palette. A new favourite amongst all who have tried this!
In case you are wondering - yes it has London Dry Gin and Schweppes Tonic - not just flavourings!!
1 loaf cake 450g
Gluten Free, contains Dairy & Egg. Can be dairy free
Shortlisted in the Free From Food Awards, Tea Time Category 2017
Shelf life and storage - cakes are best enjoyed within 10 days, can be frozen
Gluten Free Flour Blend, Sugar, Sunflower Spread , Egg, Spirit, Tonic Water, Lemon Juice, Lemon Zest, Baking Powder.
Allergen advice. For allergens, see ingredients in bold.
